Ǫualifications Bachelors degree in Accounting, Finance, or related Professional qualification or studying toward: SAIPA, SAICA, ACCA (advantage). Hospitality finance experience preferred. Experience Minimum 24 years accounting experience (hospitality experience strongly preferred). Experience with PMS/POS integration and hospitality financial Experience with stock control, food C beverage cost systems, and revenue Skills G Competencies Technical Skills Strong knowledge of accounting principles…