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A dynamic composition within the hospitality industry is looking for a Unit Manager that is well spoken and groomed; Qualification: · Minimum 3 - 5 Years experience in hospitality, catering and canteen management · Proven experience managing a large team in a food service environment · Knowledge of food safety and hygiene standards · Experience with stock control and ordering procedures and systems · Communication skills · Leadership and team management Skills · Administrative and reporting ski…
Pay details
R240 000 – R300 000/month
As listed by employer
About Placement Point
Size
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Location
Randburg, West Johannesburg
Industry
Hospitality & Catering Jobs
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